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Sadie Anwender
Owner, Me 'N My Shorthorns & Simmentals
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Willemijn Appels
Senior Research Chair, Lethbridge Polytechnic
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Roger Armstrong
Director, Emission Offsets, Government of Alberta
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Rachelle Arpin
National Sustainability Lead – Agriculture and Food, Ducks Unlimited Canada
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Lisa Ashton
Director of Agriculture Policy, RBC Thought Leadership
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Kevin Auch
Owner/CEO, Auch Farms
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Tannis Axten
Owner, Axten Farms
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John Baker
President, Baker Marketing Services International
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Shelley Balanko
Senior Vice President, The Hartman Group
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Stephanie Baryluk
Indigenous Chef, Nihkhah
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Nick Betts
Executive Director, Canadian Alliance for Net Zero Agri-food (CANZA)
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Lisa Bishop-Spencer
Executive Director, Canadian Centre for Food Integrity (CCFI)
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Ken Boessenkool
Partner, Meredith Boessenkool & Phillips Policy Advisors
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Tenille Bonoguore
Strategic Initiatives Lead, Arrell Food Institute
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Jerry Bos
President, Boscenic Farms Ltd.
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Pierre Bouchard
Head - Protocol Development and Horizontal Engagement Unit, Environment and Climate Change Canada (ECCC)
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Harvey Bradford
President, Field to Market Canada
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Alain Brandon
Vice President, Sustainability, Social Impact & Government Relation, Loblaw Companies Limited
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Kaleigh Brinkhurst
Manager of Sustainable Finance & Insights, Farm Credit Canada
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Fiona Briody
Program Manager, On Farm Climate Action Fund Program, RDAR
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Chris Bunio
Co-founder and the CEO, TheoryMesh
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Jane Church
Corporate Engagement Director, Nature United
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Cherie Copithorne-Barnes
CEO, CL Ranches Ltd. and 1st Vice Chair, Calgary Stampede
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Joel Cowley
CEO, Calgary Stampede
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Keith Currie
President, Canadian Federation of Agriculture
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Ray Daniels
Sustainability Lead, BASF Canada Agricultural Solutions
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Anna De Paoli
Director, De Paoli & Associates Inc.
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Gitane De Silva
Founder & President, GDStrategic
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Dana Dickerson
Director of Market Development and Sustainability, Grain Farmers of Ontario
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Wendy Ell
President, Industries in Transition Inc.
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Scott Exner
Partner, MLT Aikins LLP
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Katherine Festeryga
Lead, Mission from MaRS: Food & AgTech, MaRS Discovery District
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Melissa Fifield
Head, BMO Climate Institute
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Mackenzie Fingerhut
Owner, Fingerhut Farms Inc / MJ Ag Solutions Ltd
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Sally Flis
Director, Sustainable Ag Programs, Nutrien Ag Solutions
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Andrea Gal
Director, Data & Marketplace Strategy, Canadian Alliance for Net-Zero Agri-food (CANZA)
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Elizabeth (Shirt) Gamble
CEO, Profoundry
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Bryan Gilvesy
Chief Strategy Officer, ALUS
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Margaret Glover
Chief Product Officer, CropMind
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Pearce Gourley
Sustainability Associate Manager, PepsiCo
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Syma Habib
Food Resilience Specialist, City of Calgary
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Martha Hall Findlay
Director, School of Public Policy, University of Calgary
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Dr. Maryia Halubok
Project Manager, CSA Group
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Andre Harpe
Chair for the Board of Directors, Canadian Canola Growers Association
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Greg Hart
Chief Design Officer, InceptionU
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Justine Hendricks
President and CEO, Farm Credit Canada
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David Hughes
President and CEO, Generate Canada
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Marlise Hunter
Director, Ecosystem Partnerships, Farm Credit Canada
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Charlotte Langley
CEO, Langley Foods
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Virginie Lavallée-Picard
Director of Strategy and Development, Farmers for Climate Solutions (FCS)
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Kendra MacDonald
CEO, Canada's Ocean Supercluster
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Jeny Mathews-Thusoo
Program Lead, Resilience & Futures, City of Calgary
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Michael H. McCain
Executive Chair, Maple Leaf Foods
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Tyler McCann
Managing Director, Canadian Agri-Food Policy Institute
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Dana McCauley
CEO, Canadian Food Innovation Network
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Kim McConnell
Ag Advocate
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David McInnes
Principal, DMci Strategies
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Chris McKee
Senior Vice-President, Business Development, National Circle for Indigenous Agriculture and Food (NCIAF)
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Tyler Meredith
Partner, Meredith Boessenkool & Phillips Policy Advisors
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David Moss
Director of BD & Strategic Initiatives, Animal Agriculture, Telus Agriculture and Consumer Goods
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Indira Moudi
CEO, Viandes Lafrance
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Mike Nemeth
Sr. Manager, Ag and Environmental Sustainability, Nutrien
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Sophie Neveux
Director of Global Sustainability, Agropur
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Lori Nikkel
CEO, Second Harvest
⟶
Edward Olsen
Partner, Leader, Environmental, Social & Governance, MNP
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Jason Persall
Founder, Persall Fine Foods Co.
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Kristi Peters
Food Systems Planner, Climate Adaptation, The City of Calgary
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Shannon Phillips
Partner, Meredith Boessenkool & Phillips Policy Advisors
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Brent Preston
President, Farmers for Climate Solutions
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Amanda Richardson
Executive Director, Centre for Agri-Food Benchmarking
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Karen Ross
Executive Director, Farmers for Climate Solutions
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Michael Sabourin
Executive Chef, BMO Centre at Stampede Park
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Simon Scott
Vice President, Global Communications, Nutrien
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Helen Seibel
VP & Head, Employee & Community Giving, BMO
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Ken Seitz
President and CEO, Nutrien
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Minister RJ Sigurdson
Minister of Agriculture and Irrigation, Government of Alberta
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Greg Stamp
Seed Sales Manager, Stamp Seeds
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Barbara Swartzentruber
Senior Advisor, Canadian Alliance for Net-Zero Agri-food (CANZA)
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Kristine Tapley
Sustainability Director, Cargill
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Natasha Tippett
Director of Ventures, CDL-Rockies
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Ryan Tougas-Cooke
Program Director, Sustainable Agriculture, Smart Prosperity Institute
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Eldon Weasel Child
Culture, Language, and History Teacher at Old Sun Community College and Blackfeet Community College
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Galen G. Weston
Chairman, Loblaw Companies Limited
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Jesse Wiebe
Community Development Lead, Startup TNT
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Kallie Wood
President & CEO, National Circle for Indigenous Agriculture and Food
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