Join us for an invite only, field-to-table gathering hosted by Farmers for Climate Solutions on October 6th.
Begin the afternoon with an immersive field tour at award winning Wray Ranch, where Tim Wray and his family are shaping a more competitive, secure, and resilient food system from the ground up.
Then, return to Calgary for an elevated dining experience at Charbar, where celebrated chefs Connie DeSousa and John Jackson will showcase the best of Alberta farms and ranches through a menu designed to inspire and delight.
This special evening is more than a meal, it’s a chance to connect with changemakers and collaborate for a prosperous, resilient future for Canadian agriculture.
This event is by invitation only. Express your interest by providing your name and email to register@globeseries.com.
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